Additional information
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We have closed online ordering for delivery for Christmas this year. You can still order for collections up until 14th December by emailing paul@fishgloriousfish.co.uk, and our weekly/regular delivery customers can contact us for remaining availability.
Website ordering will re-open 2nd January, the Shop will be closed from Midday 24th December and re-open on 6th January.
There will be a good selection of smoked salmon, prawns and other goodies in our fridge and freezers while the counter is closed.
Merry Christmas and Happy New Year!
Andrea and Paul
Website ordering will re-open 2nd January, the Shop will be closed from Midday 24th December and re-open on 6th January.
There will be a good selection of smoked salmon, prawns and other goodies in our fridge and freezers while the counter is closed.
Merry Christmas and Happy New Year!
Andrea and Paul
Gammon off the bone
£43.00 – £46.00
Our whole Horseshoe Gammon joints from the centre of the leg, taken off the bone are beautifully tender and full of flavour. The Horseshoe Gammon Joint gets its name from the horseshoe shape of this joint.
We only use traditional techniques when it comes to the curing of the joint and we dry cure all our pork by massaging the curing salts into it over 21 days. This produces a superb gammon with a great texture and exquisite characteristic flavoursmaking it easy to carve hot or cold.
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