christmas
Due to problems with orders not being sent through to us, we ask that you please email your orders to paul@fishgloriousfish.co.uk until we can resolve the problem to avoid any orders being missed.
Andrea and Paul
Andrea and Paul
Showing 10–18 of 20 results
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Beef Forerib on the bone
£40.00 – £132.00 -
Free range Creedy Carver Duck
£16.50 – £20.00 -
Free Range Large Packington Chicken
£18.00 -
Vicar’s Game Cooked Hams
£18.00 – £88.00 -
Peach Croft Free Range Goose
£82.50 – £100.00 -
Gammon off the bone
£43.00 – £46.00 -
Gammon on the bone
£39.00 – £43.00 -
Turkey Breast boned and rolled – With or without sausage meat
£13.00 – £45.00 -
Peach Croft Turkey Crown
£72.50 – £100.00
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