Steak cut through bone

We have reached our pre-order date for Christmas orders! You can still order for collections and deliveries up to 20th December by emailing paul@fishgloriousfish.co.uk. We may be able to take further Christmas orders until 18th December depending on our availability.

Website ordering will re-open 6th January, the Shop will be closed from Midday 24th December and re-open on 7th January.

There will be a good selection of smoked salmon, prawns and other goodies in our fridge and freezers while the counter is closed.

Merry Christmas and Happy New Year!


Andrea and Paul